<div>In my announcement yesterday, I mistakenly stated that "Low Board will receive lots of yummy dishes, including quail, beef and salmon."<BR><BR>The cook, Master Alastar, informs me that quail and salmon are High Board dishes. However, Low Board will be served orange chicken, pate, curried white fish, pickled herring, roast beef with mushroom gravy and of course an array of non-meat dishes like couscous, spinach salad, noodles, snap beans, bread with cinnamon butter and apple butter, cucumber salad, etc., not to mention the dessert side board.</div> <div> </div> <div>I apologize if my mistatement caused any confusion.</div> <div> </div> <div>Arianna of Wynthrope</div><BR><BR>Karen Kasper<br><br>"I told myself that acts of folly are the only things that one doesn't regret in life." - Jean-Paul Guyot <br><br>"I believe in the indomitable human spirit and the amazing capacity we have for understanding the world; for love, joy and
happiness." - Michael Shermer<p> 
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