[SCA-AE] Siege of Glengary feast menu

Raven Styx ravenstyx at yahoo.com
Sun Aug 24 18:21:21 EDT 2008



The Shire of Sylvan Glen will be holding the 13th Annual Siege of Glengary on Sept. 26-28. Master Huen Damebridge will once again be cooking our feast. The menu is posted below. If you would like to partake of these Eastern dishes, preregistration is strongly encouraged to ensure you get a spot. We will be serving feast for 100 and we already have 50 pre-registrations for the event.
In Service,
Lady Hrefna UlfvarinnsdottirAutocrat

Siege XIII
Feast Menu

 

An Eastern
Banquet

 

1st Course

Ekmek -
bread.

Tereyagi -
butter.

Domates
Corbasi - Tomato Soup. Tomatoes & greens blended into a vegetable broth.

Koy
Salatasi - Village Salad. A salad of greens, sheep's cheese and olives, dressed
in olive oil & lemon juice.

 

2nd Course

Cacik -
traditional Turkish appetizer & garnish of yogurt, cucumbers & garlic.

Istanbul Pilavi - Istanbul Rice. Chicken breast served with
rice, peas & almonds.

 

3rd Course

Piyaz -
Bean Salad. Beans, onions & eggs dressed in spices, lemon juice & olive
oil.

Patlican
Kizartmasi - Fried Eggplant. Fried eggplant slices served with a tomato-garlic
chutney.

Adana Kebab - Beef Kebabs. Minced beef & onion on
skewers.

 

4th

Kabak
Tatlisi - Pumpkin Dessert. Pumpkin stewed in sugar.

Asure -
Noah's Ark. Traditional Turkish dessert of nuts & dried fruits cooked with
sugar & pearl barley.

 



Some people have a wonderful capacity to appreciate again 

and again, freshly and naively, the basic goods of life, 

with awe, pleasure, wonder, and even ecstasy.- A.H. Maslow-

  Are you one of them?


      


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